March 26, 2017

Korean food: Jokbal (족발)

jokbal-korea

Feet of the gods! It is truly hard to explain my deep love for any country that has an affinity for pig’s feet. South Korea is one such country and…boy do they make them delicious! Jokbal, is sliced pig’s feet served with garlic, chili peppers, lettuce, kimchi, gochujang (red chili paste) and soy sauce. Jokbal is quite greasy and […]

Korean Food: Tteokbokki (떡볶이)

dukbokki

Food with a KICK! Tteokbokki, deokbokki or 떡볶이(Korean), is truly the quintessential Korean street food. I, myself, have it at least once a week on my break from work and always enjoy the spicy goodness. Tteokbokki is made with spicy red chili paste (gochujang), rice cake (duk), fish cake (eomok) and a group of typical seasonings […]